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| WHAT YOU'LL NEED |
| 3/4 |
cup reduced-fat mayonnaise |
| 3 |
tablespoons freshly squeezed orange juice |
| 3 |
cups chopped red apples |
| 1 1/2 |
cups (8 ounces) cubed smoked turkey |
| 1 |
cup (about 6 ounces) chopped dried plums |
| 3/4 |
cup chopped celery |
| 1/2 |
cup coarsely chopped walnuts, toasted |
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Red or green lettuce leaves (optional) |
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Prep time: 15 minutes
In medium bowl, combine mayonnaise and orange juice; add apples, turkey, dried plums, celery and walnuts, tossing to coat. Chill in refrigerator; serve on lettuce, if desired.
Makes 6 servings
Nutrition Information Per Serving: 320 calories; 45% calories from fat; 16 g fat; 600 mg sodium; 35 g carbohydrate; 10 g protein; 25 mg cholesterol; 3 g fiber
Tip:
To toast walnuts, arrange in even layer on baking sheet. Bake in 350°F oven 8 to 10 minutes or until lightly browned.
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